Or should I say Stone and Societe.
I am kind of surprised that the old school and new school San Diego breweries hadn’t collaborated before. But since they are, I am glad they are going the West Coast IPA route.
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Or should I say Stone and Societe.
I am kind of surprised that the old school and new school San Diego breweries hadn’t collaborated before. But since they are, I am glad they are going the West Coast IPA route.
California doesn’t see the fresh hop bounty that Oregon and Washington does but the occasional glimmer appears. Just look for the spiderweb to get a Strata Fresh Hop Arachne from Ogopogo Brewing and Three Weavers.
Quite the range of cities for this triple collab….
You’ve got wine country, SLO and L.A. combining on a hazy IPA.
“A portion of proceeds from this beer will be donated to
OC Mariachi Kids in honor of the late great Maestro Zavala.”
One of these days, I want to ride along with wort as it is passed from one brewery to another to see what that journey is like. I assume Refraction went via land or rail and not air.
That wish aside, I hope a few bottles of this collaboration between Russian River and Brooklyn Brewery makes its way to SoCal bottle shoppes
Long Beach Beer Lab and Ambitious Ales are only separated by a mile or two and now they are even closer on the label for a new beer that is A) hazy B) over 10% and C) made with oat cream.
So more latte than coffee IPA it seems.
PS – I recently opened a can and it is fantastic. Big coffee. Big latte and still the hops show through too. Pick one up.
Staying with Three Weavers for the day, they have a collaboration with Crowns & Hops on shelves…
West Coast IPA’s seem to be resurgent.
L.A. breweries like to collab with ice cream. I put that down to the Beer Float competitions that Food GPS would do back in the day.
Now Trademark Brewing has teamed with another Long Beach business, Scoopie’s Ice Cream on a Burnt Caramel beer, Pint Party. Have a pint of both, I say.
The great thing about niche style breweries like Enegren Brewing is that it allows the guest brewer to play in a different sandbox than normal. Beachwood does its fair share of styles but a Dortmunder is a little brewed style that is welcome to see and probably design a recipe for. And it would pair nicely with their BBQ too.
There are a lot of collaboration beers out there. I write about many, usually where the beer is not what you expect but in this case it is the partners that you may not have seen coming.
Scotland and Belgium collide with this new beer from La Trappe and BrewDog. May not be one that we see stateside but be on the look out.
AleSmith has a new IPA collaborator, Alvarado Street Brewery, Oso Under a West coast IPA with hops from down “under” Australia and New Zealand hops (Galaxy, Vic Secret & Nelson).