The Bruery, now with their IPA Offshoot canning experience, is dipping a toe into adding their Mischief beer into cans as well. Seems like a good starting point since it is a well known name and it is hoppy. Customers seem to be thinking that if it is a 16oz can that it is hoppy at least if not hazy. I will be checking the price point to see what they are thinking the market will bear.
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