Bourbon & Kentucky Report # 1

Travel Day Sunday went smoothly from LAX to Muhammad Ali Airport. Once settling in near the Ohio River, it was time to find some bourbon. And find a flight of rye we did at Doc Crow’s on Main Street with Michters coming out on top of the four.

With the New Riff, second. The middle pair were too hot on the palate for me. Then to finish off the night, my first ever Mint Julep…

Monday brought rain and the Frazier Museum to get some Bourbon history. There was a really well done interactive portion as well including a put the barrel back together section. Plus the gift store has a great selection of Kentucky gifts.

After a horsey detour to the famous Churchill Downs, we headed down to the bourbon capital, Bardstown. Where we are staying at the oldest hotel in the area plus it has the oldest bourbon bar. More on that later. The first distillery stop and only one open in our Monday time frame was Boundary Oak near Fort Knox.

I would avoid the lavender and cinnamon versions and stick to the classic named My Old Kentucky Home which had a nice kick and a really nice corn taste to it. The cask strength Lincoln was nice too.

More bourbon to come!

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