I am heartily impressed by the people at the Bruery. They improved on their 1st party! They changed up to 4 sessions. Capped admittance. Added an auxilliary bar for the “strong” stuff, and it worked beautifully.
Here is the before beer BBQ courtesy of Beachwood BBQ
I had the following beers:
Oude Tart
7 Grain Saison
Humulus Rice
Einer’s Folly
and…
here is the view out of the bottle…
I also had the Coton – barrel aged style with the lovely Liege waffles and choco bacon
