We end our month in New York State in the hamlet of Williamsville at Britesmith Brewing.
Creekside Cream Ale – “Clean light bodied with a dry finish, brewed with centennial and mandrina hops.”
Briter Daze Pale Ale – “Moderate bitterness, hints of floral, citrus, and pine from Centennial, Columbus, and Cascade hops.”
Blind Squirrel Brown Ale – “Hazelnut, cascara cherry, & coffee.”
Iron Horse Irish Red Ale – “Ale brewed for the season bringing out biscuity malt flavors with a dry finish.”
Watching Waterfalls Hazy IPA – “Smooth, citrus, unfiltered New England IPA.”