I have already posted about the PAIRED® event that is coming to Downtown LA this October but the ticket pre-sale has just begun and I do not want you to miss out on this major “collaboration between award-winning chefs and small and independent craft brewers from around the country.”
Brewers Association executive chef Adam Dulye will be there, which is an educational treat in itself but you will get to meet the brewers and chefs from all over too. How about the 2018 James Beard Award winner Alex Seidel from Mercantile Dining and Provision in Denver. Let’s double that with the 2017 James Beard Award winner Kevin Nashan from Sidney Street Café in St. Louis. Chefs from Texas, Virginia, DC, Colorado, Tennessee, Wyoming and more will be bringing their regions cuisine to us.
L.A. is represented by Kyle Johnson from Bourbon Steak LA in Glendale, Bruce Kalman from Union and Michael Fiorelli from Love & Salt in Manhattan Beach.
Here are the details:
Thursday, October 18 and Friday, October 19, 2018 – 7:00 – 10:00 p.m. PDT
Los Angeles Center Studios – 1201 West 5th Street
General Admission tickets ($85) include:
· Entrance at 7:00 p.m. PDT
· Commemorative tasting glass
· Unlimited craft beer and small-plate pairings from 7:00 – 10:00 p.m.
· Event program with room for tasting notes
VIP Admission tickets (limited availability) ($200) include:
· Early entrance at 6:30 p.m. PDT
· Commemorative tasting glass
· Unlimited craft beer and small-plate pairings from 6:30 – 10:00 p.m.
· Event program with room for tasting notes
· VIP lounge with seating overlooking the event area
· Special beer tastings
· Special Meet & Greet with brewers
· Exclusive credentials and gifts
Head to the Paired LA website for tickets.