Don’t this sound interesting. I have never seen a beer with kombucha before this Goose Island creation. Personally, I can’t drink it but some swear by it. This could be sour by a different road though so I am cautiously optimistic.
“A Belgian style pale ale blended with hibiscus and kombucha tea, Fleur is a beautiful, rose-colored ale with an aroma of strawberries and hibiscus flowers. Her flavor balance starts with a hint of sweet, ripe berry and finishes tart.”
Here are the specs:
Style: Belgian Style Pale Ale
Alcohol by Volume: 7.0%
International Bitterness Units: 32
Color: Rose
Hops: Super Styrian, Styrian Golding, Saaz
Malt: 2-Row, Caramel, Sugar