Untappd to Next Glass

Mergers aren’t constrained to just breweries. My go-to app Untappd has recently merged into Next Glass. Another app company. One that I did not favorably rate.
Screen Shot 2016-01-17 at 2.48.33 PM
I am happy because this allows the two Untappd founders to become fully employed in beer instead of part-time which should lead to improvements in Untappd. On the other hand, who knows if it will eventually get folded into Next Glass which I found to have ambitions that were too great for a world of craft beer that is constantly updating. The feature of bottle/can recognition is hopefully improved at this point though in reading some reviews it does seem that the main problem that I had, lack of beers in the database is still prevalent.

Maybe combined they can create a super-beer-app?

Beer Art

Screen Shot 2016-01-21 at 9.08.20 PM
I have been reading and researching about labels this month (and last year) and this event struck me as super cool. And it has nothing to do with the fact that Gigantic Brewing beer is uniformly awesome….
Since the event is in the recent past, I will have to say that I think it would be great for L.A. breweries to bring in the people that design their labels and have an art show.

Even ardent craft beer fans don’t know the creativity, the discussions and the give and take of creating the label that you see on the store shelf. So congrats to the Fig & Thistle, now send the art show south.
Screen Shot 2016-01-21 at 9.00.27 PM

On the Open Sea

Despite my father watching every last WW2 documentary and movie made, I never knew the footnote to history about the HMS Menestheus, a war time floating brewery.
MV_'Menestheus'_in_King_George_V_Dock
According to the story from Vinepair, “These ships were built at the insistence of Winston Churchill himself and were not only to include breweries, but also cinemas, dance halls and other amenities, which is why they then became known as amenity ships.” What would under the USO banner to us in America.

The full vision was never really fulfilled since, thankfully, the war came to a close but according to the story, “During its time in the Pacific the HMS Menestheus visited the ports of Yokohama, Kure, Shanghai and Hong Kong, brewing a mild ale that was served slightly chilled. Reports from soldiers who consumed it at the time were that the beer was absolutely delicious, especially when compared to what they had been drinking before.”

I know that there are cruises with craft beer themes. I just read about one with the Texas brewery Jester King. But wouldn’t it be great if there were a ship outfitted with a brewery that could ferry paying passengers from port to port and learn about the brewing history (and future) of the ports of call and then brew a beer in that style (or have one at the ready).

An Iconic Glide

Hangar-24-Easy-Glider
Hangar 24 started off the year by giving new names to two hoppy offerings. On the lighter end, 4.0% to be exact is the Easy Glider Session IPA. If you are a fan of the Equinox hop, then this is the one for you. Easy Glider will slot in below Betty IPA and the Double IPA which will now have a real name, Iconic. Three C hops and Simcoe plus local orange blossom honey make up this big beer.
Hangar-24-Iconic-DIPA

600 and Counting

Between the dawn of craft beer with New Albion and Anchor way back in the day and the year 2012, California achieved the number 300 in breweries operating in the state.

Between 2012 and now (which is just 3 some odd years if my basic math is correct) another 300 were born.
Capture
You can read more about it HERE but one amazing take away is that in the year 2014. Each week in California, all 52 of them, two breweries opened.

Check the Schedule

Capture
You can’t (and probably shouldn’t) schedule for everything. But it is good to have a framework or skeleton of what beers will be done in the next year. Some breweries fly by the seat of their pants but the ones that don’t can greatly help out their customers by whetting their appetite for the beers of 2016. So, thanks Firestone Walker for helping me plan mine.

Open Mike

open
I have blogged before about cans that don’t just open a hole in the top of the can but take the whole thing off turning the can into a glass, automatically. When I did, there were none in the L.A. area to buy or test. Now there might be because Mike Hess Brewing has introduced its Open Mike™ beer can.

From their press release, “Open Mike six-packs will be available as early as November 1st wherever Mike Hess beers are sold, including Southern California and the greater Phoenix, Arizona, markets. The first brand to feature the new packaging and Open Mike™ ends will be Habitus®, Double IPA, World Beer Cup gold award-winner in the Rye Beer category.”

I can’t wait to see how this works and report back.

With a B?

Screen Shot 2015-11-16 at 8.41.09 PM
I had to rub my eyes when I saw the number. Without any coffee in my system, I was sure that I had mis-read it. But I had not there was a “B” not an “M” next to the ..illion in the news that Constellation Brands would acquire Ballast Point Brewing for $1 billion (give or take).

Here is the back story on the buyer: Constellation ranks third big beer wise on the strength of imported brands such as Corona Extra, Corona Light, Modelo Especial, Negra Modelo and Pacifico. They are also in the wine business, as owners of Robert Mondavi, Clos du Bois, and others. They also are in the spirits game with SVEDKA Vodka and Black Velvet Canadian Whisky.”

With so many mergers and acquisitions this year, reactions have become predictable. It is clear by now that if you sell to someone who produces good beer or you sell only a partial stake, your brewery will not be smudged with bad PR residue. Private Equity (good or bad) gets more of a pass than ABInBev ever will. In this case the stink of Corona combined with the full sale and that high price will garner more negative than positive Google searches for the next few weeks.

With every deal there are both good and bad. The most exciting or damaging aspects might not appear for months or years but here are my knee-jerk reactions to the sale.

On the positive side, considering that Ballast Point distills spirits as well, the new owners will understand both markets which must have been a plus for both. Also, now that the pockets are deeper the expansion may increase in more brewing capacity and larger distribution even though they have been expanding their presence all over San Diego with tasting rooms and restaurants like the huge location in Little Italy that I was impressed by.

Flipping the coin, does Constellation know how to sell craft beer or will they really leave that to Ballast Point? What kind of pressure will Ballast Point be under to perform up to the standards of the price set?

The largest negative in the near term is the public perception. Some breweries have either a great product (Bourbon County Stout for Goose Island) or great brewers that are respected (10 Barrel with Tonya Cornett for one) that brings people back into the fold. Sculpin and their Victory at Sea variants along with the spirits line should assuage some harsher feelings to Ballast Point in a way that hasn’t happened for the likes of Elysian (divided ownership/lost brewmaster) or Golden Road (who reinforced a feeling of embracing big and average that has dogged it from the start).

Stepping back from the tree to the forest, that someone would pay this much money for a brewery either shows that it was in high demand and that the bidding pushed its valuation every higher or that Constellation really, really wanted Ballast Point and that the price wasn’t too high to stop them. Which to me means, that they think it is still a good economic play. They might have been able to buy another import to add to their portfolio with the “big” merger causing spin offs but Constellation wanted in to craft beer.

That might be the biggest take-away from this. Business now sees craft beer as potential and they are opening their wallets too.

Sweetwater of California?

Sweetwater Brewing of Georgia has plans now to build a second brewing facility somewhere on the West Coast by 2017 with California getting the odds on favorite status. Will the encourage other Eastern breweries to eye the west?

There are also longer range plans to add a Midwest/Central brewery as well.
Capture
The goal for Sweetwater being to have hubs to get the beer to people in local markets without as much shipping.The brand is currently sold in 18 states, as well as Washington D.C.

Beer Target

Seems like Target is starting the test phase for having a cafe inside stores that serves beer and wine and may allow for people to take their cup in hand and wander the aisles.
Capture3
Now this might just be interwebs “truth” and not likely to ever happen but I thought that of Starbucks selling wine and beer “after hours” and now they are trying to get liquor licenses in the towns to the east and north of me.

As a friend of mine pointed out, it seems ripe for lawsuits. Spilled beer dumped on floors and drunk patrons reaching for items on a top shelf could lead to all sorts of issues.

I say pay attention to your shopping when you are shopping and pay attention to your drinking when you are drinking.