Will delivery be normal after the virus has passed? Will to-go orders and curbside pick-up remain an option?
I would say that both will eventually phase out. In-state delivery is just too costly not to mention bad for an environment healing from lack of cars on the road. Plus, with travel opened up, visiting breweries will more than like return if the stir crazy mood of Americans is any indication.
Curbside though might hang on longer as fear and worry slowly dissipate. Eventually though, the keg trade will reclaim its position and there will be less cans and bottles to pick-up and run with.
Where it may linger a bit more is in the delivery apps. They are either going to struggle with being profitable or struggle to pay a workforce that will increasingly call for more money and alcohol might be a big ticket item that could be used to pay back investors and contractors.
The taproom experience is clearly something people want so that means back to the sidelines for delivery.