I have already highlighted one Ringer podcast and now I am back with another. But this one delves (at first) into the opening of the Majordomo restaurant by Dave Chang of Momofuku fame.
The podcast starts with episodes before the restaurant opens and then into a few episodes after the initial start of service. Bill Simmons is around for these episodes to add in sports analogies and the voice from outside to the proceeding which really do shed light on the process of opening a brand new restaurant especially in a city that Chang has not opened a restaurant in before. Not to mention the location which is not Beverly Hills to say the least.
You will get hungry while listening even though there is some repetitious sections (enough about the Kimmel dinner already!) but buried in the discussion are some great realizations about how to manage and how to delegate and just how to be a boss which I think are even stronger than the restaurant topics.
The beer choice is easy. Grab a crowler or a 4-pack of cans from Highland Park Brewery. Their new Chinatown location is a two minute drive from Majordomo. Maybe you can get the Quinoa Cowboy Pale.
My wife is also hooked on the Dave Chang podcast. I’ve heard him interview Lena Waithe and Alan Yang and need to listen to the Majordomo episodes. Have you heard his episode talking about MSG and Asian food stigmas? Strong episode.
K. and I really liked the Bill Simmons episodes at the beginning but have felt they have gotten a bit too rambly of late. But I will check that episode out because of the Master of None connection.