Review – Yorkshire Stingo from Samuel Smith

I recently had the Winter Welcome from Samuel Smith and then I saw their Yorkshire Stingo (with a super classy logo) which I have not had in many moons and decided it was high time to review to see if I get the same notes of “fruit, raisin, treacle toffee, Christmas pudding and slight oaky flavours”.

The last item on that list certainly comes through but the rest, not so much but despite that adjective failure, this is a real classic of a beer. There is a slight hint of future souring in the taste in the amber coloured ale. I taste grass and wheat and pea shoots myself. Complex and strange for sure.

Draught Devil

The last few years have brought to light women in brewing (finally and belatedly), the latest being The Devil’s in the Draught Lines: 1000 Years of Women in Britain’s Beer History by Dr Christina Wade.

It is from the publishing arm of CAMRA and is described as a “new groundbreaking book that delves into the history of women in brewing, explaining the real reasons why women brewers became marginalised, while also debunking some tired old myths along the way.”

Since I am a beer history fan, you know I will be ordering this one.

Find YOUR Beer

Wilderness England has created a simple little internet tool for people to find just the right British beer for their tastebuds.

Here is the scoop, “Working together with craft breweries across England, from Yorkshire to Cornwall, the Wilderness team has indexed the flavour profiles of approximately 100 beers (and counting) across the entire country. Using a few key pieces of information – indicating preferred colour, body, alcohol content, bitterness and hop preferences, sweet or sour, fruity or not, or somewhere in between – this simple tool helps users discover which English craft beer best matches their tastes. It also provides information about the beer, which craft brewery makes it, and in what region in England to find it.”

Seems like a lot of data entry behind the scenes but as the number of beers grows this could be a fun sort of beer roulette you can play. Give it a spin right HERE.

Santa’s Pint Glass – Day 23

We head to merry Old England for a Scandinavian styled holiday ale from Thornbridge Brewing

“A dark mild with Low Colour Maris Otter, Crystal, wheat and chocolate malt, hopped with Goldings. A brand new beer to provide comfort in deepest darkest December

Knäck is a 4% dark mild, with a rich malty soul giving notes of hard toffee and roasted nuts, much like the Swedish Christmas treat of the same name.”

London Brewery # 2 – Boxcar Brewing

The second English stop is at Boxcar of London. A somewhat trippy destination if their motto is any indication, ” Transporting you to a place of rainbows and hops, dreams of barley and oats, ideas about yeast and water, hallucinations of colour and light.”

Now on to the beers that I would sample first…

starting hoppy with PAL-019 BRU-1 DDH Pale then moving on to a Belgian BIG-001 Mosaic & Vanilla Tripel then to a Dark Mild, DRK-004 Dark Mild and then finishing with an IPA, IPA-005 Ekuanot IPA.

This brewery has a cool design look, very color filled outer space plus the bottles are odd shaped for my eyes. And you can get more Boxcar info from this article in Pellicle

London Brewery # 1 – Affinity Brew Co.

Our first brewery in London to visit is called Affinity Brew Co. and one of the reasons that I selected them is this statement on their website, “We do not filter or pasteurise our beer, allowing the yeast to produce a natural carbonation within the can.”

Now lets get to what I would try first…

Breeze – “A sparkling golden Saison brewed with Lime Zest and crushed Coriander Seed.”

Social Seduction – “A big, bold, west coast I.P.A brewed with a rotating selection of U.S hops.”

Toowoomba – “A Lamington inspired, coconut and raspberry stout. Toowoomba’s complex malt bill produces a rich, dark, chocolatey Stout. It is fermented on fresh Raspberries and conditioned with toasted Coconut.”