Not too many beers are named after the glass you pour them into, but Super Bolleke (the bowl-shaped chalice in which beer is served) a collaboration from Ommegang with Brewery De Koninck from Antwerp, Belgium is.
The beer will be a Belgian-style amber ale (an imperial version of the classic Bolleke) that hits 7.8%-ABV.
Usually for a collaboration, one brewery takes the lead with the label design and canning. But sometimes, two beers come out of a collaboration.
Smog City and Ogopogo got together and now there are two IPAs out for craft beer fans to try…
First Stride “a magical concoction bursting with enchanting flavors of ripe strawberries, juicy mangoes, and tangy grapefruits so incredible you’ll hardly believe it’s a West Coast IPA until that nice dank undertone hits you.”
Hedorah Hazy IPA another mythical monster monikered beer from the San Gabriel brewery.
We all know that agriculture is integral to being craft beer fans so it is really good to see that Brewjeria along with Norwalk Brew House and South Central Brewing have a collaboration that benefits the United Farm Workers. It is a pineapple and mango wheat beer appearing on March 30th.
“The Godfather” Italian Pilsner “is as symbolic as it is flavorful—a harmonious balance of earthy, floral, and fruity notes with a touch of bitterness, thanks to the use of Aramis and Saphir hops.”
The Short Lived Series from MadeWest Brewing has thankfully not been short lived and the latest has arrived with a gator on it and the latest partner, Firestone Walker.
It is a Cold IPA hopped with Mosaic, HBC 1019 and Nelson and the description is “bright hop character full of citrus and tropical fruit with notes of orange, honeydew and peach.”
The Crowns & Hops 8 Trill Initiative continues with a Great Notion release of Crowns and Axes Tart Ale “made with strawberry, pink guava, sea salt, and coriander.” Unique ingredients for a unique cause.
Brasserie de la Senne has gone back in craft beer time to collaborate We on a new beer, Pete’s Wicked Tripel. That name should sound familiar because it is Pete Slosberg. The Pete of Pete’s Wicked Ale fame from way back in the day. Slosberg is into chocolate now so the beer a Tripel with cacao nibs.
The description sounds very nuanced and layered, “The result is a very complex and at the same time highly drinkable beer, despite having 8 ABV. At first in the aromas we find touches of green coffee. They blend with the fruity fermentation aromas, a beautiful maltiness and a touch of citrus. Secondly, the cacao will develop in the after taste, in all its complexity, warmth and length. The cacao nibs also played a part in the interesting full texture of the beer.”