It is not often that I drink an Italian beer. And even less often that I taste one on draft so when my wife and I went out to Pasta Sisters in Culver City and I saw that they had two beers on draft from Menabrea Brewing, well, I had to try.
I had to really adjust my taste buds and expectations after having a DDH and a TDH IPAs earlier in the day. This is water from the Alps. A slight touch of Old World hops and then leaning into malt without being a big beer. This is subtle. No spice notes, no bitterness just malt and it was a great way to end a drinking day or to start one. Rosso is a beer that can get lost in the shuffle between hoppy bangers so one needs to have this with food and enjoy it.