XVIII

I was reading one day, when I suddenly realized, I had not added the 2024 Firestone Walker Anniversary Ale to my rolling five year collection.  I do not know why I had not recognized that deficiency earlier as each year I review the new edition.  So I dutifully headed to the FW website only to find that XVIII is a Brewmasters Collective only release which was the second crappy thing that life had handed to me in November.

But when I calmed down, I reached out to learn, to my relief that the barrel-aged blend would indeed be purchasable by the likes of me and now I can review it!

Before we dive into the newest blend, let us cast our taste buds back to 2019 and the XXIII and see what five years has done for the beer.  

The 2019 pours a close but not quite black color.  The nose on it is cola, dark berry and a touch of chocolate.  The first sip is giving me barleywine vibes as there is both a lightness on the palate with a bit of hop still there but that gets taken over, slowly, by the more roasty and cocoa hits so that the finish becomes quite smooth.  Only at the end does a little alcohol burn poke out s little bit.

Now on to 2024 / XXVIII, headlined by 37% Stickee Monkee and 28% Bravo, both bourbon barrel-aged. In fact only 11% was not bourbon rested and that 11% was Rye barrel-aged. The other noteworthy bit is that a collaborative stout blend with Colorado’s Weldwerks makes up 7% of the beer.

And this blend pours a pitch black, not seeing through this. Smells clean with pops of vanilla. This is very smooth and has a nice combo of vanilla and caramel. Almost an ice cream swirl. I say this a lot but especially, in this case, how will this soft flavor age? As the glass warms, the bourbon notes start to assert themselves which gives me more hope.

Of the two, the new one is more my speed and more 2024 craft beer as well.

Review – Costco and Deschutes Vintage Ale 2024

There are not to many beers nowadays that get the social media talking, but one that has bucked that trend is the Costco Vintage Ale brewed by Deschutes Brewery.

I am lucky enough to know someone with the magic card and so I got to get the boxed barrel-aged beer to try.

I am amazed to see an old school 22oz bomber bottle when I wrestle the bottle out of the packaging. In the first few sips, I am getting a woody bitterness that hides the light bourbon note underneath. The aroma has a green almost peppery note to it which is at some odds to the flavor. That and the viscosity belie the 12% abv. It is almost like a coffee cocktail.

Featured Review – Prodigal from Perennial Artisan Ales via The Rare Beer Club

Every once in a while I will get a happy email from the Rare Beer Club wanting to highlight some of their great beers that you can get.

This is the second review of the month and if it sounds good, you should check out the club.

This is the Prodigal 2024. It is a biggun in abv at 11.5% but also large in syrupy stoutness. An Imperial Stout with cacao and vanilla and it is slick and big on caramel to me more than either of the featured adjuncts. It is halfway to being stout gravy. There is also a truckload of sugar coming to the fore as well. I would net hesitate to say that this would be good as a cooking ingredient. Little too extravagant for my taste.

Featured Review – The Last Sipper from Lost Abbey via The Rare Beer Club

Every once in a while I will get a happy email from the Rare Beer Club wanting to highlight some of their great beers that you can get.

I will be reviewing two of them this month and if it sounds good, you should check out the club.

It has been a bit since I have had a blended ale and I could not have picked a better beer and brewer to return with than The Last Sipper and Tomme Arthur.

This is a mix of quadrupel and strong ale. The aroma is candied dark fruit and hints at the texture of the beer which is not thick as some big beers are but has a minerality, along with chocolate and coffee. There is a brightness at both the beginning of the sip as well as the end. It is a complex beer for sure.

Review – Pumpkin Haze IPA from 21st Amendment

I do not think that I have had an actual pumpkin IPA as opposed to a pie spice version so let’s dive into the Pumpkin Haze of 21st Amendment Brewery.

Gourd claims fully backed up. The first flavor to appear is pie filling followed quickly by hops and then nutmeg to round it out. The malt bill is pitch perfect as a base for those three major players to do their thing. The other noticeable trait is that this is pretty bright. Some fruited IPAs have a rounded off feeling to them but Pumpkin Haze does not.

Review – Patio Project from Beachwood Brewing – Can 3

This month, as a bit of a scientific lark, I am going to review the same beer weeks apart to see if any differences can be found. I chose Patio Project IPA from Beachwood Brewing as the test subject after picking it for the beer shopping list post last month.

As you can see from the above photo, it was canned up on 8/1/24. For this review, the first can was tasted on 8/16/24. Can two was opened on 9/5/24. Can three was opened on 9/29.

Still pours a bright and light yellow. No visual degradation seen at all. Aroma also coming in strong. The hop bite is still there which is good because this is near session IPA to me and without it, the beer would lose a dimension.

Maybe I shall conduct this experiment again but with a different, not as high quality brewery as Beachwood and maybe take it over a longer time frame.

Review – Fresh Wave XPA from El Segundo Brewing

El Segundo Brewing is throwing it back to the ’80s in both beer style and font with their Fresh Wave XPA, Extra Pale Ale. Like most monikers XPA is a bit weird give it is basically just word replacing. Session IPA is a bit cleaner and understandable.

That said, let’s taste the liquid inside and not get too hung up on verbiage. At 4.9%, this is low ABV but that first sip doesn’t give too much away because the hops come in the front door, loud. There is a second wave of malt where the lightness of the body shows up but at the end, it tastes almost like a hoppy Wit as a tropical burst comes in.

Review – 2 from Replicant (and Germany)

Replicant Beer of Pasadena has found a mystery German brewer to assist with a duo of Oktoberfest appropriate beers. One – a German Pilsner and second – a Kellerbier.

Let’s talk Uhaml first, it pours a bubbly mid yellow color. The first sip gives that refreshing note and minerality. Getting a slight melon notes as well. Bit of excess slickness in the mouthfeel, I would like a shade more crispness. Small issues though because this tastes really good.

Rübezahl, the mountain spirit, pours a yellow / orange mix. Big malt notes here that lead into an initially sharp mouthfeel that turns slippery by the end. Earthy is the best descriptor that I can give to it.