The Oregonian may be shrinking and then blinking out of existence but it does still have some people on staff and can get out information that is helpful to know.
Case in point, this article on the Oregon Fruit Co. I knew them only from the cans on a shelf in the baking section and no more.
This, to me, is an oft overlooked part of the craft beer industry. How tangential businesses get a boost from it. Now grapefruit IPAs won’t last forever but this company has seen a market to sell to
