It's a great day in Alabama

I give a large shout out to the folks at Free the Hops. They finally got the restrictive beer laws in Alabama changed!!!

According to the NY Times, “..You see, until last week, merchants in Alabama were not permitted to sell beer with an alcohol content that exceeded six percent. Alabamians could buy all the bourbon, vodka and Thunderbird wine they wanted, but mildly strong beer? Forget it.” and furthermore “…But now that has all changed. Last Friday, Gov. Bob Riley of Alabama signed a bill that raises the alcohol limit to 13.9 percent, although the container-size limit will stay in effect.”

Have a great weekend Alabamians!! Roll Tide!!

Almost as bad as the beer hat

saw this in the Los Angeles Times, I fear for humanity

Beer belt Ah, Memorial Day: a long weekend perfect for hanging out in the backyard and catching up with old friends.

And who wants to miss a minute of the action by going back and forth to that pesky cooler? Urban Outfitters literally puts the hip in hipster with this balancing act of a solution: the Beer Belt. The plastic holders mean you can strap in and sling back a six-pack while slinging burgers at the grill.

Aside from the serious repercussions of too much alcohol intake, we also have to point out that there’s no cooler. In this climate, you’d have to drink fast in order to keep your PBR nice and chilled.

Want to belly up to this belt? It’s yours for $18 at UrbanOutfitters.com.

Brew news you can use

If you want to get interviews with important Oregon brewers, get excellent beer reviews or just listen to a fellow beer geek then I urge you to take a listen to Lisa Morrison and her Beer O’Clock radio show / podcast.

I personally think that every part of the country should have someone broadcasting the great things that are going on in each area’s brewing scene. Be it Portland or Asheville.

Terminator Stout

In honor of the not bad / not quite good new Terminator movie, I present McMenamin’s Terminator Stout. If I had a glass of this during the movie, I would have been more kind to the plot and direction.
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This is a really good example of a stout. I especially like it when it is on the nitro tap.

American Craft Beer Week!!!

I did my small part by having THREE American Craft beers at the lovely Blue Palms Brewhouse.

First I had the new Lagunitas Correction Ale – quite nice a bit hoppy upfront that melts into a nice wheat type beer. Very good summer beer. Makes me wonder what the next new beer, Sumpin’ Sumpin’ is going to be like.

Then I had Ommegang’s Flanders Red – Sooo good! Sour and fruity with a great aroma. I could drink alot of this. Makes me want to drive to Cooperstown.

Lastly I had a taste of Stone’s Vanilla Bean Porter on cask. Interesting but overpowering vanilla. Lost the beer to the vanilla. Easy to drink but tastes like I am in the kitchen making cookies.

As usual the good people at Blue Palms have an excellent list of beer to try.

The Bottle Room

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All I can say is Excellent!! The Bottle Room in Whittier is great. I had the Rosemary Chicken pizza along with Telegraph White Ale and the Maredsous 10. Then followed it up with my 1st ever beer float!! Very good with caramel and nuts and Downtown brown ale. Highly recommended!

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Guinness 250

I tasted the 250 from Guiness today.  Quite the odd beer.  The barkeeps were not enthused by it at all and I can see why.  It is the regular stout that is watered down with Irish spring water.  It is not bad at all.  But it does have a more carbonated/soda-esque taste to it.  With a nitro tap it might be even more pronounced.  Either way, I am not sure if it is a marketing ploy.

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