Canieux

Some beers I never thought would ever come to cans, but then they do.  Allagash Brewing is putting their wonderful and strong barrel-aged Curieux in cans this year.

I probably would have stuck with 12oz cans though.

Taxed

Yes, I agree. An 80 Shilling ale should come from a hand pump at your local. But I would rejoinder that I think it is better to have this particular style of ale out and accessible more.

Which is why I am glad that MacLeod’s has canned their Kings Taxes for the first time.

Arnold

Angel City is pushing the Arnold Palmer name to the breaking point with Farmhold Palmer, a barrel-aged sour ale with tea & lemon.  I am a sucker for beers with tea so I will have to find this one for summer.

Hot! Dog!

There are quite a few Pizza beers out there, some of the crazier ones with ingredients you might see in a pizza.  But to my knowledge, no Hot Dog beers until now with The Spectacular, “A premium American pilsner made in collaboration with Hoffy (the hot dog brand) using premium pilsner malt and lightly hopped with HBC 586. This new Everywhere Beer Co beer is at a super low 4.4% abv so that your choice of condiments will shine.

12 Dortmunders

I certainly hope you were not expecting Enegren Brewing to bring out a 12th Anniversary IPA.  Nope, only lager and pilsner guesses accepted.

This year, they are going for a Dortmund-Style Lager.  Sounds like a fun break from the norm to me.

Lager Segundo

El Segundo Brewing is known for their hops but they dabble in other styles including lighter beers but do not expect IPL’s slash CIPA.  What you will see next is Gemeinschaft a Hoppy West Coast Lager with Chinook, Centennial, Amarillo, and Citra hops.