Category: Brewery Tour

A concise brewery bio

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PDX 2022 – Report 3

Since I spent three whole days in Portland, I figured that I should do three whole posts, so here are a few more photos and beer talk.

Level Beer on Sandy was the main target after guisados at La Fondita. It was a wide range of beers from a super low ABV Table Saison at 2.8% to a barrel-aged imperial stout at 11.5%.

Of the six tasters the English bitter named in honor of a Supreme Court Justice, Ruth Bitter Ginsbeer. The space with changing color lights and pinball machines next to a VooDoo Donuts is nice and the beertender was super friendly.

As I always do, I bought too many to-go beers but I found a real gem in a French Pilsner, Houblon from Rosenstadt that was spectacular.

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PNW Brewery # 2 – Hammer & Stitch

South to Portland for some classic ales from Widmer vet Ben Dobler at Hammer & Stitch.

Let’s put together a taster tray, starting with…

Choice – “our new Blackberry Hazy IPA is a fundraiser supporting Oregon Planned Parenthood.  This beer is important to us.  Incredibly important.  A portion of every pint sold goes directly to healthcare services and education.”

The Weizen – “Our American interpretation of a German classic. We crafted this brew with all North American ingredients and yeast to give this beer Northwest roots. The beer drinks light on the pallet, and yet is very satiating. The mild citrus from the hops melds with the wheat malt to quench any thirst.  Unlike the German inspiration,  this beer has a mild yeast character. This allows all the flavors to harmonize into this refreshing beer.”

The Amber – “2-Row, Caramel malts provide a subtle, sweet flavor and a beautiful, rich, red-amber hue. We balance the malt-forward nature of this beer with our PNW-grown hop blend that contributes hints of pine aromas along with brilliant floral flavoristics.”

Altbier – “A traditional German ale inspired by our Brewmaster’s origins.”

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PNW Brewery # 1 – Machine House Brewery

The first stop in the Pacific NW is Seattle for Machine House Brewery. Here is one of the few places where cask ale is the order of the day.

Here is what I would add to my first taster tray…

Stinging Nettle Ale – “Amber Ale brewed with fresh Stinging Nettles hand-picked by our brewers on Vashon Island. Malty, spicy and uniquely herbal.”

Golden Ale – “One of our three year-round standard offerings. A refreshing Golden Ale, with a bright, crisp malt body and complex English hop character.”

Best Bitter – “Our flagship, best-selling English Bitter. A well balanced, copper coloured ale brewed with British Crystal malts and First Gold hops.”

Dark Mild – “A surprisingly light-bodied session ale with a rich roasted malt character. Incredible drinkable, the deliciously balanced chocolate and caramel malt character makes the Dark Mild a cult favorite.”

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June Brewery # 3 – Eternal City Brewing

Our last stop is in Rome and Eternal City Brewing. How is that related to June, you ask? Sources claim June is named after Lucius Junius Brutus, founder of the Roman Republic.

Tiber Beer – “Light beer, golden in color with white and fine foam. Drinkable and thirst-quenching due to the low alcohol content which also makes it easy to drink. The herbaceous and slightly fruity aromas of the American hops used blend with the flavor of the malt and make it an unmistakable beer, different from all the lagers you have tasted before.”

Dea Golden Ale – “La Dea is a Golden Ale with a classic golden color.  Apparently it is a “simple” beer but the floral and slightly fruity scents denote a special and brilliant character.”

XXI Quattro – “Blanche with a characteristic straw yellow color with white and compact foam, the XXI QUATTRO on the nose takes us to the Mediterranean scrubs due to the intense scent of rosemary.  On the palate we find the balsamic of rosemary and the citric of lemon that make it a fresh and thirst-quenching beer.”

Cinzia Bock -“This bock faithfully follows the style of belonging. Deep ruby ​​color, compact foam, very present malty notes, red fruit and caramel on the palate, make it a round and pleasant beer. On the nose we find red fruit, caramel and a light herbaceous given by hops.”

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June Brewery # 2 – Barnaby Brewing Co.

North to Alaska and JUNEau to visit Barnaby Brewing Co.

Let’s grab a couple taster trays to try out the following from the BBC.

OMG I Love Trees – Imperial Spruce Tip Blonde

Theresa’s Meadow – Altbier

Jiggle Jiggle Wiggle Wiggle – Tropical Stout

Rodeo Clowns – Flanders Red

Slack Tide – BA English Barley Wine aged in Cherry Brandy Barrels

Guava Blood Orange – Imperial American Sour Aged in Tequila Barrels

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June Brewery # 1 – June Lake Brewing

It is a bit of a silly theme this month, but the world can always use more silly. Breweries with June in the name or a beer name. Let’s start in California with June Lake Brewing.

Here is what I would put in my taster tray…

Lager for Joggers – “Classic North American Light Lager, JLB version of Hamms.”

Archimedes Red Ale – “medium body, well balanced, malty and biscuity.”

Oishii Japanese Rice Lager – “Floral, notes of jasmine rice, extremely crushable.”

Potter’s Porter – “Smooth Porter, Mild Roastiness, Brewed in Memory of Keith Potter.”

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NBA Playoff Brewery # 3 – Federation Brewing in Oakland

Last up are the mighty Golden State Warriors, who have reached the final four after a couple seasons absence. So we travel to Oakland and Federation Brewing.

Let’s pick a taster tray…

Cerveza de Primarvera IPA – “This lower-alcohol, easygoing IPA is perfect for a spring day, and was brewed with the specially-selected Pink Boots hop blend as part of the Pink Boots Collaboration Brew Day®. A portion of the proceeds from the sale of this beer goes to the Pink Boots Society.”

Purple Midnight – “A lovely dark sour ale with notes of dark chocolate and a rich plummy tartness. (Contains lactose.)”

Oakland Gold – “Light, crisp & refreshing golden Ale”

Gingerator – “Gingerator 5000 5.1% ABV Tart, lightly sweet, and made with real ginger, this gose is the perfect beer for the porch, patio, or an apocalyptic future in which ginger-powered robots…look, don’t worry about that for now, just enjoy the beer while you can.”

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NBA Playoff Brewery # 2 – Distraction Brewing

Well, the Celtics outlasted the champion Bucks in a seven game series so let’s head to Boston, specifically Roslindale for Distraction Brewing.

Stieffelboogie Hefeweizen would be the starter for the taster tray before heading to Target on Maibock, an amber lager perfect for this month. Then time for hops with an NE IPA, Intensely Distracted before finishing with Hello Lover a Belgian Chocolate Quad.

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NBA Playoff Brewery # 1 – Component Brewing in Milwaukee

Gotta start with the defending champion Bucks, so let’s head to Component Brewing and find a starting five…

Chase Avenue Chaser – pilsner

Three Steeples – pale lager

Mosaic Theory – Flagship IPA brewed with local honey.

Haze the Lord – “We add lactose to this hazy IPA to give it a smooth mouthfeel and pronounced hop aroma/flavor. Citra, Mosaic, and El Dorado hops.”

Junk Drawer #002– “New England IPA 6.3% ABV. Double Dry Hopped with Idaho 7, Azaca Cryo and Citra. We used a thiol producing strain of yeast the brings out even more fruit aroma. Think passion fruit and grapefruit!”

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Firestone Walker Invitational Brewery # 3 – Liquid Gravity

Our final stop before the Firestone Walker Invitational is in San Luis Obispo and Liquid Gravity. Let’s fill up a taster tray…

Killer Stratagy West Coast IPA – “100% STRATA WEST COAST IPA WITH BIG, STICKY NOTES OF DANK AND TROPICAL FRUIT.”

IPA – “LIQUID GRAVITY IPA IS A MODERN WEST COAST IPA WITH A BRIGHT, TROPICAL HOP CHARACTER, REFRESHING BITTERNESS AND CRISP FINISH. BURSTING WITH AN INTENSE BOUQUET OF PASSIONFRUIT, GUAVA AND TANGERINES, THIS 100% MOSAIC DRY-HOPPED BEER IS THE CORNERSTONE OF OUR LINEUP.”

Miami Heist Hazy DIPA – “MIAMI HEIST IS A HAZY DOUBLE IPA BREWED WITH CENTENNIAL AND CITRA HOPS. AT FIRST APPROACH YOU’LL FIND BRIGHT AROMAS OF CITRUS, MELON, AND TROPICAL FRUITS EXPLODING FROM THE GLASS. THE USE OF OATS AND WHEAT HELP TO BALANCE THE BEER WITH A GENTLE SWEETNESS AND LUSCIOUS TEXTURE THAT SOFTEN THE HOPS AS THEY LAND ON THE PALATE.”

Coffee Porter – “THIS BEER IS A TRADITIONAL ROBUST PORTER BREWED WITH PREMIUM LIGHTLY ROASTED ETHIOPIAN COFFEE BEANS FROM HONEY CO. COFFEE. THE RESULTING BEER HAS A MEDIUM BODY, GENTLE CARAMEL-LIKE SWEETNESS AND SOFT, CHOCOLATEY ESPRESSO FINISH.”