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If you prefer to look at the glass half full instead of we are all doomed than made look for Ce N’est Pas La Fin du Monde from Unibroue – “This deliciously hoppy golden ale combines the complexity of a Belgian tripel with the power of New World IPAs. It’s cultural fusion at its best.”
A new beer from Unibroue? Appears so, as HIPL, a hop flavored lager with citrus-flavored flavors has been promoted on social media. Maybe my Trader Joe’s will carry it.
They also have a Bohemian pilsner on the way….
Ce N’est Pas la Fin du Monde sounds very smooth on the tongue as one says it. And considering how solid the Canadian brewery Unibroue is, I would wager this IPA, though out of the Belgian wheelhouse will be good.
“Regular” La Fin du Monde is a Strong Tripel Blonde. The new twist is described as a “New World IPA with a taste of cereals and tropical fruits.”
Here in the U.S., Unibroue is kinda known for their Trader Joe’s beers but you just might want to look for their 30e Anniversaire brew.
It is a Belgian Stout with added maple syrup. Sounds like a nice holiday breakfast beer.
Our next “old” beer that I want to highlight is a dubbel from Canada, Maudite and the flying canoe from Unibroue.
This is how the brewery describes the flavor, “Velvety palate of caramelized sugar and marmalade, slightly roasted with a spicy finish.”
First off, Belgian yeast esters wave over along with a nice spice profile as well. A very full mouthfeel to this beer. Carbonation adds a playful tone to the beer as well. I also pick up a bit of red apple juice. I don’t think that Unibroue makes a bad beer.
Canada’s Unibroue, long home to well-done Belgian ales is starting a new line of IPA under the Autre Chose banner. First up in 16oz cans (of course) is a Peach IPA.
Autre Chose means “something else”, and is certainly apart from their core line-up.
The new IPA is, according to the press release, “Dry-hopped, single-fermented and unfiltered, the 6% ABV Autre Chose Peach IPA is brewed with Cascade, Galaxy, Citra and Lemondrop hops. The beer pours a royal gold with orange highlights, boasting a bright white head that blankets a delicate bouquet of aromas.”
Probably not the 16oz hazy that you were expecting but Unibroue has done nothing but solid beers. This is a great summer choice as well. Cool to see this classic in a new format.
A new Belgian-style dark specialty ale from Unibroue, Ale Gâteau Forêt-Noire (“Black Forest Cake Ale”) will be hitting shelves in October.
The new Ale Gâteau Forêt-Noire was created to re-create the classic Black Forest cake just in beer form. I am a fan of the beers that they brew for Trader Joe’s, and this looks to be a great fall, dessert beer.
The beer will be available in the U.S. while supplies last on draft, in four-packs of 12-oz bottles, in cork and cage 750-ml painted bottles, and as part of a seasonal variety six-pack.
Unibroue Introduces 25th-Anniversary Blonde de l’Enfer.
Here is the description of what looks to be a perfect winter beer for when you are feeling a bit devilish…
“Blonde De L’Enfer (Blonde from Hell) is brewed to celebrate Unibroue’s 25th anniversary. Staying true to our tradition of Belgian style inspiration with a touch of Québécois culture, we crafted a nonconformist take on a classic style, the Belgian Golden Ale. These ales are traditionally named after hellish demons due to their lust for power and in reference to the beer’s deceitful drinkability. Our golden 25th anniversary ale is such a wolf in sheep’s clothing. Brewed with a unique Belgian yeast strain, this sinfully smooth refermented specialty ale is artfully crafted for a delicate balance of spice, malt, and hop flavors with a fine Champagne-like effervescence.”
The second beer from Unibroue that I want to review is A Tout le Monde – The Megadeth edition.
Not a metal fan but I am interested to see how the creativity from one artistic endeavor fits with another. Let’s taste this Saison…
Under the silver foil neck wrapper is a sprightly and quite good saison. Now, would I drink this blindfolded and think Megadeth? Probably not. Only 4.5% so not a head banger. The initial aroma is floral specifically rose petal. Above average carbonation lends to a sparkle. Potpourri flavor notes. A little coriander with wheat tucked into the bottom. Even non-fans would be happy with this solid beer.