Tag: medal winner

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GABF Medal Winning Brewery Tour # 3 – Olfactory Brewing

Off to San Francisco for our last GABF winning brewery, Olfactory Brewing and Blending. They won gold for Proverbial Fork a mixed- culture Brett beer.

Here are some fine choices to get to know this Bay Area brewery:

Tsunduku Rice Lager – “decocted and naturally conditioned local pilsner malt and jasmine rice. Hopped in abundance with Sterling, Loral and Saaz.”

Mind Fuzz Fuzzy IPA – “Brewed pilsner malt, oats, and wheat and hopped with Simcoe Cryo, Mosaic, Nelson and Motueka.”

Manic Pendulum Batch # 2 – “Mixed fermentation Saison aged for over a year in oak and blended in stainless with an abundance of Citra hops.

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GABF Brewery # 5 – Del Cielo Brewing

We complete the year of brewery tours with a stop in Martinez, California for some beer from Heaven…

Del Cielo Brewing Co. got a gold in the fruited sour category for Guava Dreams. Let’s see what other beers I would order up for an initial taster tray.

Orale – “This traditional Mexican style beer celebrates Hispanic heritage with its light body and crisp finish. We used Saaz hops for a soft bitterness that brings an aroma of herbs and spice. With only 9.4 IBUs, this refreshing beer is perfect for summer enjoyment.”

Hoptinez IPA – “Hoptinez is a classic American IPA with a great copper color. Its tropical fruit aroma and strong stone fruit flavor comes from Citra and El Dorado hops. The profile is clean and crisp with a pleasantly bitter finish.”

Dad, You’re Muted IPA

Coisa Mais Linda – “Caipirinhas, the national cocktail of Brazil, inspired us to craft this version of our Cocktail Series. We threw in a Colombian twist by using the feijoa fruit and then added some pineapple to round out the juicy and sour tropical flavors. Each sip shines bright with notes of guava and pineapple and hints of apple and strawberry. Pink Himalayan salt accentuates the flavors of this Gose style beer.”

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GABF Medal Winning Brewery # 3 – Wolverine State Brewing


I have saved the double winner for last. Ann Arbor’s Wolverine State Brewing picked up both Silver and Bronze this year.

SILVER – NZ Pils in the American-style Pilsener category
AND
BRONZE – Raucher in the Smoke Beer category

In addition to those winners, I would add the following to my taster tray….

Wheelbarrow Weekend – “a refreshing Munich Helles made with oats & fresh-squeezed lemon juice.”

Tundra King – “This new addition to our IPL lineup is in contrast to many of our other IPLs and hop-forward lagers because it’s even more injected with hoppy and bitter goodness!”

Gulo Gulo – “India Pale Lager (I.P.L.) is hopped with Cascade, Chinook, Columbus, Warrior and Pilgrim hops. It is dry-hopped once in the fermenter and then a second time with whole-cone Cascade hops before packaging.”

Barista – “We brew this beer in collaboration with Roos Roast of Ann Arbor. Karl the Brewer used to be a coffee roaster before joining the brewing world and so we put him in charge of the coffee side.”

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GABF Medal Winning Brewery # 2 – Smylie Brothers Brewing


Our second Medal Winning stop is bemusing, Smylie Brothers Brewing Co. in from the city of Evanston. SBBC won silver in the Fruit Wheat Beer category for Purple Line, a wheat ale brewed with hibiscus, blueberry and blackberry. This beer is no stranger to hardware as it also won GABF medals in 2015 and 2017 too.

So with that lineage, here is what I would sample in my “imagined” taster flight…

Helles Lager – “A Bavarian style pale lager. Crisp and clean, showcasing Pilsner malt. Lightly hopped with German noble hops.”

Gin Barrel Farmhouse Saison – “Our Farmhouse ale aged in Chicago Distilling Co.’s Finn’s Gin barrels.”

Simcoe Pale Ale – “An American Pale Ale hopped exclusively with Simcoe hops. Light and crisp malt body with pungent notes of pine, grapefruit and citrus.”

Grisette – “Light in body and low in alcohol, this saison is brewed with spelt, an heirloom variety of wheat. Floral aroma with notes of lemon and citrus. Very dry, crisp and refreshing.”

Smy Rye IPA – “Rye IPA brewed with Ekuanot and Citra hops. Aromas of citrus peel, melon and pine, with a crisp rye spice.”

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GABF Medal Winning Brewery # 1 – Cloudburst Brewing


Cloudburst Brewing made the most of their time on the Great American Beer Festival stage. A colorful expletive on the shirt was straight to the point, “F*^%# ABInBev”

But let’s focus on the beer that earned them a bronze medal and also won in my informal, cool beer names awards that has no award (yet). Easy, Breezy, Beautiful won in the American-Style Wheat Beer.

After that, I would add the following to my first taster tray:

Happy Little Clouds – “a Bastardized” German Pilsner
Ministry Of Truth – Double Stout w/ Blackberries
The Ghost of Great Owl – Pumpkin Beer
Out of Touch – Throwback IPA w/ (mostly) Cascade & Chinook
Boom. Roasted! – Coffee Porter

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GABF Winning Brewery # 1 – Spellbound Brewing

Our first GABF Gold stop is in New Jersey and their new democratic governor.

The beer that won was a Porter Aged on Palo Santo Wood. and the brewery is Spellbound Brewing based in Mount Holly.

Here are the beers that I would try if I found myself in their taproom…..

Peach IPA
“Light in color and body, refreshing hoppy citrus notes intertwine with the peach. The peach rounds the edges of the hop.”

Pale Ale
“Light in color and body. A classic American pale ale dry hopped with Citra hops to give it a bright citrusy aroma and flavor. Low in ABV, high in flavor.”

Belgian Tripel Cherry
“Dark golden in color. We add sour cherries to the fermentation on our tripel. Aromas of cherry and fruity esters from the yeast. Finishes with a hint of honey sweetness and lingering cherry.”

Vices Coffee Porter
“VICES – Coffee Porter is our porter aged on Small World Coffee Crispy Hippie Coffee beans. The result is a huge coffee aroma with notes of roasty malt and chocolate.”

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GABF Winning Brewery # 3 – Uberbrew

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When you think of best use of hops, even the most knowledgeable craft beer fan doesn’t think of Billings Montana. Nor would one probably place a bet that the Small Brewing Company of the Year would hail from Big Sky country.

But Überbrew from Montana left Denver with (4) medals and bragging rights among small brewers.

Following on the heels of their Alpha King Challenge win in 2015, they bagged two golds, a silver and bronze at this year’s GABF. And those are the beers in my first taster tray paddle, if I ever find myself at their brewery.

GOLD – White Noise (American-Style Wheat Beer with Yeast)
GOLD – Humulus Insani (Imperial IPA)
SILVER – Average at Best (Double Red Ale)
Bronze – Alpha Force Double Tap (American-Style Black Ale)

Congratulations to all the winners and I look forward to seeing the surprise winners next year.