Start as an Acorn

Time to sing the praises of my college, Linfield as The Acorn to Oak Wine Experience is now open.  It is the University’s student-run wine bar located at  546 N.E. Third St. (the main McMinnville drag) and is open noon-8 p.m. Friday-Sunday and 3-8 p.m. Monday and Thursday. 

It is both tasting room and a hands on experience for Linfield students.  “From viticulture to wine marketing, students will have the opportunity to immerse themselves in every aspect, all while being guided by seasoned industry professionals.”

Next time you visit Heater Allen and Gold Dot and Golden Valley for beer, get some wine too.

Oregon Beer Day – Gold Dot

Two Oregon titans are combining on a new project that will land in my college town of McMinnville.

Lisa Allen, head brewer at Heater Allen known for fantastic pilsners, and Kevin Davey, who as brewmaster at Wayfinder— led the Cold IPA trend are combining forces.

The Heater Allen brewery in McMinnville, Oregon, will also launch a new venture and line of beers at the facility to be called Gold Dot

If you are looking for the next hot beer style, it may be born at this new brewery partnership. And Gold Dot is now on the Oregon list the next time I visit.

Beer Cage Match – Review # 2

We are onto review two from the City Beer Store of San Francisco beer purchase. By the end of the month, I will rank all six. Side Pull was a strong start, how will beer # 2 fare?

Lenticular Cap is labeled as a “Dry-Hopped Modern Pilsner” by this McMinnville, Oregon (Go Wildcats!) brewery.  ForeLand uses Michigan Copper and Meridian hops. Neither on the tip of the hop lovers tongue. LC pours a light and bright yellow.  The taste is just as bright.  Getting big amounts of bread and lemon.  As it warms, it takes on a more floral near to but not quite potpourri.  

I like the beer quite a bit but was expecting a little more hoppy bite to it so it ranks a skosh below.

Evasion

When I was in Portland, I noticed 12oz cans with puzzle piece like labels from a brewery in McMinnville. Since that is where I went to college (ahem, now University), I picked up the stout and the IPA from Evasion Brewing and found out that they are gluten-free beers.

Of the two, Tantamount Stout was my favorite. As with most glutenless IPA’s, they just don’t seem hoppy at all. And this one was like those. The base beer on both was quite fine and if not told about the difference, I probably would not have noticed.

In addition to the two canned beers that I tasted they had a nice and wide range of beers at their Riverside Drive taproom. Pinata Colada IPA, Air Hostess from the 60’s Hazy Pale Ale, Yamhill Punch 2020 American Wild Ale, This is My Party Shirt, Hoptensity DIPA, Blood Orange IPA, Barrel-Aged Imperial Stout, Hole Mole Stout.

PORTLAND – McMinnville – Astoria / Part 2

Instead of travelogue, I am going to throw up some photos from my recent 3-city tour of Oregon interspersed with beer lists.

Wayfinder Hell, Flowers in the Kettle hazy IPA, Panopoly Hefeweizen, Doomtown IPA and Hidden Hand Black Lager.

Upright Supercool IPA, Old Town Pillowfist IPA and pFriem Bright Pale Ale.

In the Tap Lines for May 2018

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Lots of good stuff on tap for May (now that the blog is back up and viewable). There will be weekly nods to the upcoming Firestone Walker Invitational as well as a report from Oregon where I will be heading back to the alma mater.

~ e-visits to three breweries from the New England area.
~ special featured reviews of two new cans from L.A. Ale Works
~ Heads-Up on Los Angeles Beer Events
~ Three suggested beers to buy this month. One light, one medium and one dark
~ A Book & A Beer reads whatever the library finds for me from my long list!
~ I will tap the Firkin and give my no holds barred opinion on the craft beer world.

Here are two events to get your May started in the Los Angeles craft beer world:
1) May 4th – System of a Stout Release at Beachwood
2) May 13th – Mother’s Day at Boomtown Brewery