Tag: March

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In the Tap Lines for March 2025

Spring sprang into summer in February so lighter, crisper beers are already in season as it were. Also in season is basketball and soccer plus….

~ e-visits to (3) breweries that will be pouring at the Firestone Walker Invitational Beer Festival

~ special featured reviews

~Heads-Up on Los Angeles Beer Events

~ Three suggested beers to buy this month. One light, one medium and one dark

~ A Book & A Beer reads Watford Forever

~ A Podcast & A Beer listens to Good Hang with Amy Poehler

~ Sports & A Beer returns with Why does March Madness not seem a sell-out but College football does?

~ New Beer Releases and Best Beers of the Month

~ I will tap the Firkin and give my no holds barred opinion on the craft beer world.

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Best Beers of March 2024

Time to get into the time machine and tab the top beers of March before we head into the April drinking session.

Honorable Mentions go to Long Beach Beer Lab for their Brewte (Brut) IPA, good to see this sub-style pop up on tap and this was a nice executed crisp, dry and pear version. Next to mention is the pilsner High 10 from Highland Park Brewery. The menu board had re-brews of past years and there were many High 10s to choose from but I really liked the West Coast Pilsner. I also quite liked the latest Short-Lived IPA from MadeWest brewed with Firestone Walker. Crisp and biting with nice fruit notes.

The March winners was the strawberry whipped Infinite Wishes from Smog City Brewing. Filled with berry notes and a slight touch of vanilla, it was luxury when paired with a bourbon barrel imperial stout.

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In the Tap Lines for March 2024

Springtime in SoCal as we move into what I jokingly call “early summer”. Hoping to find some bock beers, either strong or dopple would be nice plus the following features this month….

~ e-visits to (3) breweries from the newer cities in the NWSL

~ special featured reviews of a potpourri of beers

~Heads-Up on Los Angeles Beer Events

~ Three suggested beers to buy this month. One light, one medium and one dark

~ A Book & A Beer reads The Trees by Percival Everett

~ A Podcast & A Beer listens to Heritage Mezcal

~ Sports & A Beer returns with Thoughts on March Madness

~ New Beer Releases and Best Beers of the Month

~ I will tap the Firkin and give my no holds barred opinion on the craft beer world.

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Sean Suggests for March 2023

This month’s trio is brought to you by the letter S for Spring. Also the letter C for California.

Riip Brewing Solo Triip IPA – 6.8% – “The next adventure in our single hop series focuses on one of the most ubiquitous hops in the world, Mosaic.”

Beachwood / Urban Roots Steely Jam IPA – 7.1% – “A collaboration between Beachwood and Urban Roots, Steely Jam is a hoptacular riffage using sustained chords of Strata, Mosaic and Mosaic Cryo hops.”

HiDef Brewing Spring Reverb – 7.45% – “Barrel aged mixed culture fruited sour with a mild pleasant funk, tart and crisp. Fruited with peach, raspberry and passion fruit.”

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Best Beers of March 2022

Some months the frontrunner is clear. March led me to some tough choices. Re-tasting Maudite Dubbel from Unibroue was a delightful visit. The coffee Kolsch from Los Angeles Ale Works, Bengal Brew was a nice change-up from IPAs but the dual winners are from Highland Park.

Fireweed Lager was a chewy and malty revelation using a new to me ingredient and tied for first was the High 8 Anniversary pilsner which again shows that for as well as HPB does IPAs (they have High 8’s in that style too), it is hoppy pilsner where they truly shine..

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Sean Suggests for March 2021

Pandemic sanctions might be lifted enough to have a small St. Patrick’s so get some Irish cheer while still playing it safe instead of hoping for luck.

LIGHT

Carlow Brewing O’Haras Irish Stout- 4.3% – “O’Hara’s Irish Stout has a robust roast flavour complemented by a full-bodied and smooth mouth feel. The generous addition of Fuggle hops lends a tart bitterness to the dry espresso-like finish. This sessionable stout beer is filled with rich complex coffee aromas mingled with light liquorice notes. The combination of traditional stout hops with an extra pinch of roast barley allows us to stay true to Irish tradition, recreating a taste so often yearned for by stout drinkers.”

MEDIUM

Indie Brewing O’Malley’s Irish Stout – 5.2% – “Dry, coffee-like. Bitter cocoa and mild earthiness.”

BIGGEST

Lincoln Beer Co. Paddy’s Favorite Irish Cream Stout – 8.5%- “‘Paddy’s Favorite’ is the harmonious result achieved blending chocolate malts, roasted barley and Irish cream together in a swirl of decadence known as an Irish Cream Stout. iIt’ssmooth and balanced but packs enough punch to kick-start your jig!”

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In the Tap Lines for March 2021

header_attractionsMoving on to the third month of the year with a little more hope in our step.  Vaccines are getting into arms which means we inch ever closer to life pre-pandemic with taster trays and not being forced to purchase meals.  

~ e-visits to (3) breweries known for nitro ales.
~ special featured reviews of beers from The Bruery for the second month in a row!
~Heads-Up on Los Angeles Beer Events (Far in the future events)
~ Three suggested beers to buy this month. One light, one medium and one dark
~ A Book & A Beer reads Awkward Conversations with a Black Man by Emmanuel Acho
~ A Podcast & A Beer listens to No Such Thing as a Fish
~ Great Beer names and Best Beers of the Month
~ I will tap the Firkin and give my no holds barred opinion on the craft beer world.

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The Firkin for March 2020

This has been a shitty month. No sugarcoating it. But part of human nature is to make lemonade out of lemons and memes out of Michael Jordan crying, so it is no surprise that quarantine named beers have started popping up.

I get it and some are quite clever but part of me thinks that this may be a thing to stay away from or now. Granted, I have thought that a brewery should Barrel-age a beer they normally would have sold immediately and name it Newsom’s Private Reserve or Mayor Garcetti’s Non-Essential ale.

But neither would get the joke and would just fall back on their safe public safety arguments while we who are left feel the brunt of the economic fallout zone they pushed us into.

So, instead, I think it would be great for breweries in Los Angeles to collaborate on a beer or two to honor the breweries that did not make it through this crisis. Not something bitter or sour, but maybe a golden ale. The Sun is Out Again rings true to me.

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In the Tap Lines for March 2020

header_attractionsEnough of Oregon blog posts.  Well, I don’t say that but after a trip north, it is time to re-focus on what is happening here in Los Angeles, along with the following fun….

~ e-visits to (3)  Las Vegas breweries – Able Baker, Banger and Crafthaus
~ special featured reviews of beers from the Wheel O’ Styles.
~ Heads-Up on Los Angeles Beer Events
~ Three suggested beers to buy this month. One light, one medium and one dark
~ A Book & A Beer reads Tightrope
~ A Podcast & A Beer listens to Dead Eyes
~ Great Beer names and Best Beers of the Month
~ I will tap the Firkin and give my no holds barred opinion on the craft beer world.

Here are two events to get your March started in the Los Angeles craft beer world:
1) March 14th – Select Beer Store 8th Anniversary
2) March 21st – Common Space 2nd Anniversary

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Sean Suggests for March 2019

This Month let’s highlight a beverage from all of the West Coast states starting here in California then rolling up to Oregon for Cider and then to Washington State for something barrel-aged.

~LIGHT
Pizza Port / California Honey 5.0% ABV
“Light in color and body, this beer is brewed at both Pizza Port locations. A little heavier in alcohol than the Carlsbad Cream Ale, we use only the best California Honey to produce a subtle aroma and flavor in the finished product.”

~MEDIUM
Two Towns / Two Thorns 6.2% ABV
“This collaboration cider features fresh-pressed Northwest apples, raspberries, and rose petals to create a striking berry cider, perfect for pairing with header goals, and the smell of red smoke in the air at Providence Park.”

~BIG
Fremont / Brew 3K 13.2% ABV
“English-style barleywine aged thoughtfully for a year in Heaven Hill bourbon barrels. Commemorating our 3,000th brew, Brew 3000 is our thanks to all of you for being our unwavering companions on this beer journey.”

All of these beers can be found at Sunset Beer Co. (unless they got bought up real quick)