Review – Hops from Sierra Nevada

Sierra Nevada has added a new bitter wrinkle to their IPA line-up with Hop Hunter but as I was beer shopping, I was also pointed to a new Golden IPA as well.

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Let the taste off begin!

These two IPA’s could not be any more different and both have elements that I really enjoy in my hop bombs but both also contain stuff I don’t like so much as well.

The Golden IPA has a mild tea like aroma and then it just punches you in the face with bitterness. It is really sharp on the tongue. It isn’t heavy in body though and it does have some white wine and grapefruit pith notes that blend well together. But that carbonated bitter blast really set me back on my heels.

The Hop Hunter with distilled hop oils also has an aroma/flavor disconnect. It is big on that cat pee aroma. Close to off putting levels. But then you take a sip and it is a symphony of flavors. Mango, a touch of vanilla and even grape notes as it warms and in the background is a bready cereal note that offsets the mild bitterness and leads to the next sip.

I guess if I forced to choose one, I would go with the Golden due mostly to the aroma on the Hop Hunter. It was just not appealing to me. And the sharpness of the Golden, though not my favorite, was not the distraction that the aroma was.

Hop Hunting

Sierra Nevada continues with hop innovation. From their Torpedo to their new method of using oil distilled from wet hops steam right there in the field. Minutes after the bines are picked.

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The beer beer will be called Hop Hunter IPA though I would have gone with Hop Science or something punnier. The oil will be part of a hopping schedule to create a fresh hop essence as long as the oil lasts.

P.S.  I am not even going to touch the nonsense surrounding the font.  Nope.  Not gonna.