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Readers of this blog will know that I enjoy beers created to taste like cocktails, Fort Point Beer Co. has a new release that would also make my late dad happy, his go to drink, an Irish Coffee in beer form.
Buena Vista, an Irish Coffee Inspired Stout, “Rich and roasty, this stout is brewed with Bittersweet coffee from our friends at Oakland’s @mother.tongue.coffee and aged in Irish whiskey barrels for layers of vanilla, oak, and caramel.”
Following the L.A. beer scene for as long as I have, there are certain beers that stick in the memory, one of those is Triple White Sage from Craftsman Brewing.
Now Fort Point has a sage beer plus lavender and citrus on a rice lager base.
I hope to try this because I think this is a great combo.
I recently had Relapse IPA from Wayfinder that was named a cold IPA and now Fort Point has Cool, “Instead of scouring the world for the latest experimental hops, we got experimental with how we treated the yeast. Fermenting this IPA at a much cooler temperature than most sharpened the hop aroma while smoothing over the bitterness. The result is a crisp, clean IPA..”