The Georgia based Creature Comforts Brewing has reached the one year mark for their south of downtown, Fashion District L.A. outpost and will spend the first weekend of November celebrating. Maybe they will have a few autumnal beers on tap to ease into the holiday season with.
The good thing and bad thing about having an outpost of Creature Comforts Brewing in DTLA is that some beers are Georgia only.
Here is to hoping that Tsundoku a Japanese Rice Lager makes the jump to us. Because what the name means (literally the collecting of books that you haven’t read, however it’s concept is rooted in a continuous act of curiosity.” is as cool as one of the featured ingredients Carolina Gold rice from Tidewater Farms.
Considering it is just four letters, Pivo has spawned quite a few collaborative beers that play with the name for the much loved Firestone Walker ode to Italian Pilsner.
And now there is another one that we might see here in Los Angeles since Creature Comforts is here as well as Georgia.
Staying local for March and also canvassing a wide array of styles so that your palate does not get stuck. And yes, I do not approve of green beer and the first selection is a green hued beer, but, in my defense, it is also a sour. So that means less of a points deduction.
Far FieldMade With Luck Sour – 4.1% – “As luck would have it, your favorite clover-green sour ale returns to our shelves and draft lines just ahead of St. Patrick’s Day.”
Creature ComfortsSpring Belgian-Style White Ale – 5.1% – “We’ve got Spring Fever. Our fresh take on the classic Belgian-Style White Ale is brewed with orange peel, coriander, and local wheat from Day Spring Farms.”
Enegren BrewingDoppel Valkyrie – 8.2% – “a double version of our beloved flagship altbier, Valkyrie and a throwback to some of our first anniversary beers. This strong, dark ale has rich flavors of dark fruits with hints of dark chocolate and rum, balanced with just a touch of Mt. Hood and Herkules hops.
Creature Comforts has been up and going for a bit in south DTLA and last year packaged an L.A. barrel-aged beer, but now the first brewed in L.A. beer is here…..
If you haven’t visited the brewery, this new beer might be the excuse you need.
I am still scratching my head as to when it was first reported that Georgia based Creature Comforts Brewing was going to plant an outpost in Los Angeles, but it has been years.
I moseyed down to their San Julian and 12th address to see what the space and beers look like…
…and it is a really cool space. The Russo Brothers Motion Picture Universe is above them and they have two floors of space for brewing and canning.
The block also includes a coffee shop, a pizza place and the fancy Rossoblu restaurant as well plus it is super near the hustle and bustle of Santee Alley which is an L.A. institution.
I had four beers from different sections of the menu. A double dry hopped version of their flagship IPA, Tropicalia. Bibo pilsner as well as their sour Neon Cylinders, a rotating version, this time Rowdy Red which was 8% but tasted like 4%.
My favorite was the last. Just filled with cranberry and super tasty but within months, we will start to see Los Angeles brewed beer and that will require a second visit.
Way back in 2020, I posted THIS about the Georgia brewery Creature Comforts coming to Los Angeles. Fast forward to June 2023 and I notice that at the Hopped booth at the Los Angeles Independent Beer Festival was a talk with Victor Montalvo of Creature Comforts LA.
So, I guess that despite the passage of years and a weakened craft beer market, that the plan is back on for Creature Comforts.