I would vote for Colour Orange from Homage Brewing…
And I might also vote it for best beer description as well, ” Ale Conditioned in Oak w/ Sauvignon Blanc Grape Must 8% ABV. We received a thousand pounds of Sauvignon Blanc grapes from Paso Robles, Central California. We pressed them and did a skin contact partial fermentation with the grapes for 10 days, spontaneously fermenting the juice using only native wild yeast from the grape skins. We then blended our aged hopped Saison base from hand picked barrels and allowed our house wild yeast to continue the fermentation until completion. This ale has notes of breezy citrus, fleshy apricot, and is intensely floral with aromas of rustic aged hops. Each component of this liquid art balances flavors harmoniously, with a lively carbonation. The wild yeast lays foundation for added depth, nuance, and complexity. Our goal was to create a Saison that blends influences from Orange wine (skin fermented white wine) and Lambic Beer, with the intent of making a true Homage style Saison. Restrained acidity, rustic funk, and bright fruit characteristics.”