Featured Beer Review – Two Coffee beers

Who will reign caffeine supreme between Half Acre Beer and Bellwoods Brewery?

Starting with the latter first, A Stout with Coffee from Bellwoods has a real big coffee aroma to it that is real nice. There is a creaminess to it as well that works really well. Thirdly, there is a bit of honey sweetness as well so you get a bit of an iced latte effect. The only downside here is that this is really thin to me. At 5% this is closer to being a brown ale than a stout.

Big Hugs pours with a lovely espresso head. There is less coffee on the nose and double the ABV of the Bellwoods beer. There is a creaminess to this as well but punctuated by an anise like sharpness. I have to admit that I like the black can as well. It fits with both coffee and imperial stout. This is a simple beer. Not getting layers of flavors. Would not label as a coffee beer actually and that is why, the winner is Bellwoods.

Olla

I did not take to the first beer that I tasted from Los Barbones, but this new one looks good….

Pelevacas has an intriguing list of ingredients added to that milk stout base. Coffee, Cinnamon, orange zest and Guajillo pepper. One of those would provide enough zing, but all four?

A Podcast & A Beer – A History of Coffee

Might be more iced coffee time than hot but either way I suggest you check out A History of Coffee podcast.

Hosted by documentary maker James Harper and professional historian Jonathan Morris cover the history of coffee, sustainability, the rise of craft coffee and the future of coffee.

It is a six episode series with nearly as many bonus episodes and the hosts strike a good balance of positive and negative, light and dark.

This is a bit of a no brainer. Look to the stout section of your beer shop cooler and search out their coffee beers. But to throw a twist, look for a golden coffee stout. Or to get even twistier, look for one of the Oregon coffee IPA’s like Java the Hop from Fort George or Cold Brew IPA from Rogue Ales.

TM Beans

The alcohol and coffee worlds are forever mixing. As I am typing this, I am drinking wine barrel-aged coffee. Modern Times has a whole product line. Now Trademark Brewing in Long Beach has beans. Four roasts are currently on offer.

10 HOUR – “Inspired by the beans in our gloriously-decadent 10 Hour Coffee-Chocolate Stout, this signature blend features notes of dark chocolate, cashew and blackberry.⁠”

ETHIOPIA MARU – “Single Origin featuring blueberry, grape and jasmine notes.⁠”

COLOMBIA TIMANÁ – “Single Origin with suggestions of honey, almond and grapefruit.⁠”

GUATEMALA CUBULCO – “Single Origin with flavors of milk chocolate, hazelnut and mandarin.”