Follow Sean Inman to the best in craft beer
A double dip of Sam Adams Christmas cheer in the shape of Old Fezziwig and Chocolate Bock in shiny new cans for 2020. Not in large supply though. But there is their Winter Lager to have.
Sounds good. Maybe not in the teeth of the summer, but I should let you decide from this description from the Sam Adams website: “Smooth, rich, and dark, with the robust flavor and creamy texture of chocolate.
To create Samuel Adams® Chocolate Bock, we wanted to take the flavor beyond the taste of dark roasted malt. We started with a complex selection of carefully roasted malts combined with hand selected Noble hops from Bavaria. After using a centuries old brewing process, we slowly aged the beer on a bed of rare dark cocoa nibs from Felchlin®*. Known for their quality these wild cocoa nibs, harvested from the rainforest of Northern Bolivia, impart complex aromas and flavors of chocolate, honey, and vanilla in the beer.”