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Our final stop is in California and Corralitos Brewing Co.. They won in the Fruited Wood- and Barrel-Aged Sour Beer for their Zoned AG Apricot.
In addition to that medal winner, I would add the following to my taster tray:
Chicken Talk Bock
Zoned Ag (with Blackberries)
My Girl APA
Festus Belgian IPA
Corralitos ESB
So, no Livermore beers were seen at L.A. Beer Week. To be expected, a couple are still fermenting. But maybe in a few years time, we will see places like 8 Bridges Brewing down in L.A. for at least a tap take-over.
Because I would like to try out these two beers when they become available….
Bay Bridge Brown (BBB)
Our Brown Ale was designed to be better than Newcastle and from comments we’ve heard, we succeeded!!! While drinking this beer you’ll notice its flavors tend towards raisin, molasses, nutty and caramel along with the typical English hop flavors. This full bodied ale is malt forward with low hop aromas.
Ode to Groll Pilsner
Josef Groll, the “Father of Pils”, energized the beer world by making the first pilsner in 1842. Our intent in designing this Pilsner is to do the same by bringing more flavor like a good German Pilsner has but with a little bit of a California twist. Our Pilsner has the typical Pilsner taste but has a stronger flavor which is achieved by using multiple malts and increasing the hop presence. The aroma is Malt dominant but the addition of hops late in the process gives a broader hop flavor to the beer. This Pilsner is a crowd favorite where ever we go!
For now, though you will just have to follow their progress on Facebook or Twitter.
Our second stop in Livermore, California is at the Veteran Owned, Brotherhood Brewing. This is a group of veteran marines who have moved into the brewing arena. And I personally think it is beyond cool that are armed forces even realize, as they put it that, “American zymurgy has consisted of lifeless, thin, unimpressive beer.”
Oh and that they “aim to change that!”
According to a semi-recent Facebook post, they are in the talking with the city phase that also involves finding just the right landlord and location. Then soon we can all taste their Steele Curtain IPA and Loblolly Porter.
I will update their status when I learn something new.
There has been a burst of brewing energy in Livermore, California which is located on the eastern edge of California’s San Francisco Bay Area. So this month, we highlight three breweries that are both open and soo to open and we start at Working Man Brewing. And let’s jump directly to the beers with the first two being tapping into the brewery’s theme.
Whistleblower Wit
5.2% ABV 28 IBU’s Belgian style beer with wheat, barley and oats for a smooth malt character. Additions of elderflower, coriander and orange peel give this traditional wheat beer a spicy character.
Wage Slave Pale Ale
5.5% ABV 30 IBU’s A medium golden ale. Well-balanced with a mild maltiness and an overall smooth hop finish.
Tourada Pale Lager
5.5% ABV 30 IBU’s California Common or “Steam” beer, laagered and aged three times as long as our regular beers for supreme smoothness.