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Dubuisson has a few special big bottles and one that is on my wish list is their Bush Triple aged in oak barrels. Those barrels previously housed white Burgundy wine, the famous Charmes Meursault.
I think barrel aging and Tripels sounds great.
Since we are talking Flagship beers this month, it seems appropriate to discuss old school and it doesn’t get much older than 250 years old. Scaldis from Brasserie Dubuisson is coming out with a special commemorative beer to mark their run in brewing Belgian beers. Be on the lookout for this Halloween label and maybe pick up a Scaldis today and remember what is was like when you were into Belgian beers.