Our tour of selected Indiana breweries begins at Bee Creek. And their 3 signature brews…..
Hoosier Honey Wheat
“Our signature brew. This beer is brewed with the addition of Clover Honey from Hunter’s Honey Farm located in Martinsville, Indiana.
The use of Weihenstephan Weizen yeast gives this wheat beer a hint of clover, orange, and banana flavors that blends well with the added wheat malt to produce a crisp, refreshing ale perfect for any time of year.”
Clay County Coffee Stout
“A dark, rich beer brewed with roasted malts and combined with Brazil Santos Coffee (from Jameson in Greencastle). Expect a full-bodied beer with a sumptuous coffee aroma topped only by it’s opulent flavor.”
Blond Ale
“A clear, crisp, cold filtered Blond Ale carefully hopped to reveal a mild flavor and aroma. The lightness of the hops makes this Blonde Ale perfect for those familiar with mass-marketed beer; but with a major exception, this one is made right here…..in Indiana.”