Posts

Posted on

New Breweries at GABF

picture-141

NEW in 2009
(Breweries with * next to their names will be judged only.)

(512) Brewing Company
10 Barrel Brewing Company
AC Golden Brewing Company
Asher Brewing Company
Back Forty Beer Company*
Battered Boar Brewing Company
Big Al Brewing
Black Raven Brewing Company
Blue Tractor BBQ & Brewery*
Breakwater Brewing Co.
Cathedral Square Brewery
Chuckanut Brewery
Cigar City Brewing
Colorado Brewing Company/ Draft House
COOP Ale Works
Corner Cafe & Brewery*
Devils Backbone Brewing Company
Evolution Craft Brewing Company
Fat Head’s Brewery & Saloon
Freetail Brewing Co.
Glacier Brewing Company
Golden Hills Brewing Co.
Healdsburg Beer Company*
Heater Allen Brewing
Hometown Beverages
Hop Valley Brewing Company*
Jackie O’s Pub & Brewery
Karl Strauss Brewing Company
LoneRider Brewing Company
Lovejoys
Main St. Grille and Brewing Co.*
Main Street Brewery & Restaurant
Metropolitan Brewing
Mt Emily Ale House
Napa Smith Brewery*
New Planet Beer Company, LLC*
NOLA Brewing Company
Old Forge Brewing Company
Old Mill Brewery, LLC
Palisade Brewery
Pisgah Brewing Company
Pittsfield Brew Works*
Sonoma Springs Brewing Company
Speakeasy Ales & Lagers
Sun King Brewing Company
TableRock BrewPub
Upslope Brewing Co.
Wedge Brewing Company*
Wild Mountain Smokehouse & Brewery
Wind River Brewing Co.
Yak and Yeti Brewpub

Posted on

Horsetooth Brewing

hbcweblogo-300x108

As if I need another beer to try when I am at GABF. Here is a list of beers for this fledgling entry to the Fort Collins scene.

1. Old Town Ale
2. Cache la Porter
3. Stimulator Ale

We will also be doing some fun stuff in-between these batches as special releases.

Posted on

New Rogue line

from Draft Magazine…

Chatoe Rogue, a new offshoot label of the brewery, has announced its flagship brew Wet Hop Ale as the first brew of a series set for release in 2010.

And you guessed it, wet hops are the star of this beer; a 200-barrel brew is made with 3,000 pounds of wet, First-Growth hops.

These hops are brewed the same day they leave the ground, and then they are blended, bottled, and kegged by Rogue brewmaster, John Maier. Each of Chatoe Rogue’s products, all First-Growth GYO Certified, will use hops from Rogue’s Micro Hop yard.

Wet Hop Ale is made with Independence and Revolution hops, but the label also promises a Pinot Envy Ale, a Dirtoir Ale, a Single Malt Ale, and an OREgasmic Ale that will assuredly have big shoes to fill.

Rogue is really amping things up. First they do the John-John line of beers and the Sesquicentennial beers and now this!

Posted on

09/09/09

Thank you Daily Pint for pouring the latest Vertical Epic from Stone! More on that in a bit. First, I have to say, that I really like Stone beers in French Oak. I had Arrogant Bastard from the Daily Pint handpump and it was smooth and hoppy with spice notes that could also make it a session beer. Of course, I recommended it to various people and they were taken aback. Presumably due to the lack of arrogance.

On to the Epic. It pours dark black and almost has the espresso head on it. It has spice notes and roasted notes and is easy to drink at first. Then the alcohol swoops in and it becomes more of a sipper. I am not a big dark beer fan but this is a complex beer with multiple flavors swirling in the glass.

photo
photo courtesy of Richard Rosen

Posted on

Tips for the newbie

I will be attending the Great American Beer Festival for the very first time this year. So if anyone out there on the interwebs has any tips or suggestions or advice. Hit me with it.

And if anyone wants to say hello or talk, I will be at the Rare Beer Event on Friday and if all goes according to plan, at the merchandise table on Saturday. I am really excited to get to know more beer geeks and drink in the atmosphere of this event.