FoodGPS Teaser – Top 10 Beers of 2012

For every 10 Best List, there are a few honorable mentions. And in the craft beer world, many honorable mentions. But I have decided to tease tomorrow’s FoodGPS countdown list with the three that I agonized over not including. So here are beers 11-13 that I wish I could have cheated and snuck in….

13. Bear Republic – Dry Creek Home Grown
Our tribute to the annual hop harvest brewed with Cascade hopes grown in the Dry Creek Valley just 10 minutes from our pub & brewery. I said, ” The aroma alone is worth the price of the pint. Citrus and flowers spring up. Nice light bitterness that doesn’t interfere with the flavor and is distinct, not a muddle of hops. Makes me want to visit this Dry Creek.” Might be available on tap. Window may be closed on it though since it is a fresh hop beer.

12. 21st Amendment – Hop Crisis
A imperial IPA aged on oak using Columbus, Centennial and cascades as the bittering hops and dry hopping with Simcoe, Ahtanum, Amarillo, and Cascades. I said, “Big but not muddled DIPA that shows off the oak aging and finishes strong with a great pineapple, citrus fruit bitterness that really worked well together. Not super aromatic but just a great beer. Super smooth.” This one is canned and is available in San Francisco and via Let’s Pour at times.

11. The Bruery/Hangar 24 – Ichigo Highway
The base style is a sessionable sour red ale that we aged in oak barrels along with a whopping amount of strawberries, most of which were picked from the fields besides Hangar 24’s brewery. I said, “Nice whiff of strawberry. Initial taste is sourness followed by a jam taste. Tastes really fresh. Good sparkle to it. Some farmhouse notes as well. Excellent mix of flavors.” Head to Bruery Provisions for this fruit find.

Xmas 2012 – Achouffe / N’Ice

Off to Belgium and the gnomes of Achouffe

“The N’ICE CHOUFFE is a strong dark beer that will warm you up during the winter months. It is spiced (with thyme and curaçao) and a light hop taste, a well-balanced beer. The N’ICE CHOUFFE is unfiltered, and re-fermented in the bottle as well as in the keg.”

A Collectible Badger


One of the few nicknames that I knowingly carry is “badger”. Mostly because I get under my wife’s skin a bit too much so I follow the updates from anything Badger themed. And this came across my computer screen recently…

“On 26th November we are launching the first in our Badger Collector’s ale series. The Collector’s Edition 2012 is like no other ale and its journey has been a little out of the ordinary! It was brewed using four types of hop; Boadicea, Bramling Cross, Target and Goldings; then matured in an oak cask from the Somerset Cider Brandy Company, where a second fermentation took place. The beer was then taken from the cask and bottled into full-size champagne bottles to allow for a further tertiary fermentation and the full champagne process of riddling and disgorging, as carried out by the finest champagne houses.”

L.A. River Brewing

Followers of this blog will know that I have helped back many a Kickstarter project. For beer in far away (to me) Missouri and beer documentaries set in Oregon. Now I (and you) can help out some locals!

So now head over to their Kickstarter page, HERE and donate a little. We need more craft beer in Los Angeles.

Christmas in Eagle Rock

Your L.A. Christmas needs are ironically met at Eagle Rock Brewery where you can wear an ugly sweater and toss some fruitcakes

We start on December 20, 2012 from 4pm to 9pm

“You’ve got it and we want to see it! Get dolled up in your finest….. fugly sweater that is!
We want to see large Santa faces, glitter, bells, lights, multi-colored yarn, pom-poms…. the WORKS. Also welcome is any kind of talented creativeness that in some way resembles our product/crew.”

Judging will go down around 8:30pm so be sure to get here and get fancy before then. Winner will receive a fabulous prize and full fugly bragging rights.

Then on December 27, 2012 from 7pm to 9pm

“Did the holiday season approach and along with it some delicious (ahem, gross) fruit cake? Well we’ve got the BEST solution for you.

1st ANNUAL Fruit CAKE TOSS! BYOB fruit cake and see how far you can toss it into our parking lot. Furthest toss wins a prize and of course FULL bragging rights.

It’s seriously a win even if you don’t toss it the furthest since you get rid of that nasty fruit cake and all your holiday aggression. Haha. We’re always here to help you out. Oh, and there’s always beer here too.

Tossing will begin approximately 7pm so be sure to be here and be ready. Remember….fruit cake not provided so be sure to bring one with!”

Sean suggests for December

This month I pick out another grab bag of beers going from light(ish) to heavy. We start with Boulevard which is now distributing in L.A., then head to Redlands for a winter beer from Hangar 24 before getting a Widmer special release with a southwestern twist.

Xmas 2012 – Moor Beer Co. / Winter Blend

Now for more Moor Beer, their holiday offering Winter Blend

“Eat and drink too much during the holidays? Yeah, we’re all guilty, especially with all those great barley wines and winter warmers out around that time. Sometimes when your discipline is about to fail you need a more sane beer to brighten the cold days and long nights. This is the one you’re looking for – a beautifully blended Brown Ale. Fruity, nutty, chocolatey, and bitter, it’s perfect for the dark winter season. One landlord commented that it “still has that full on Moor flavour hit.” It’ll keep your taste buds satisfied and the rest of your body relieved. Great taste, less…”