I know that Gin barrels are not the easiest to work with in comparison to say, bourbon, so I am glad to see more gin barrel-aged beers hitting the market.
Not to mention that SixPoint has tapped artisanal salt purveyors, Jacobson Salt Co.</strong> for that part of the Gose equation.
I still don’t quite get the whole “shower beer” phenomenon. That being said the design of the can for the new Kolsch from SixPoint is really well thought out. From the blue drop pattern to the shower head logo, cool little touches.
I am more interested in the new hoppy offering (though I doubt it will make its way west) I love the whole green sorta woodcut label. And I would love to try what an East Coast brewery IPA wise.