Rip City Brewery # 2 – Threshold Brewing

The second Portland stop is right on the…

This Montavilla area brewer and blender focuses on (4) styles: IPA’s, funky farmhouse, mixed-culture and bourbon forward stouts.

Here is what I would put in my taster tray:

Triticale Mass, dry-hopped farmhouse ale

Jens Bailed grisette

Brut Punch tart and refreshing IPA DDH w/Comet, Idaho 7, Simcoe and Sabro hops

Casimir The Great, imperial stout aged in whiskey barrels