The Return of Portland Brewing

The name change yo-yo at what was once Portland Brewing before becoming MacTarnahan’s is now back to being Portland again.
PBC_IPA_12oz
As the press release notes, “The main change for consumers will be that the company, its beers and packaging will once again proudly carry the Portland Brewing Company name. Beer drinkers will still see the company’s flagship brew – MacTarnahan’s Amber Ale – continue, along with many new offerings.”

But the bigger news hidden at the bottom of the press release is this…..

“As Portland Brewing Company moves forward, the company plans to introduce several new beers in 2013. This spring alone, consumers will see three new beers:

· Portland Brewing IPA: a new year-round beer. With a darker golden color and some of the most popular citrusy IPA hops, as well as Sterling for a bit of spiciness in the finish, this IPA is hoppy like a Northwest IPA should be. Five different hops and a soft malt backing make for one great, easy-drinking ale. Available in six-pack, 12-pack, 22 oz. bottles and on draft.
· Rose Hip Gold: a new spring seasonal that is a Belgian-style ale with notes of fruit and spice and a little citrusy bite from a generous addition of rose hips in the kettle. Available in six-pack, 22 oz. bottles and on draft.
· Oyster Stout: the company’s first brew in a new small batch draft program that is exclusive to the state of Oregon. It will feature locally sourced oysters from Yaquina Bay.

Consumers will begin to see some of these beers in market as early as Feb. 1.

Kris Kringle – Day 25

MacTarnahan’s has been putting out some really off the wall beers of late. They are playing catch-up and it seems to be working.

“You know he’s arrived. Wheeling through the party, being too loud, crowding the buffet, lurking under the mistletoe and spilling cheer. He’s a lot like this beer. Its dark malt body and rich roasted flavor will unravel your ribbons and leave you wanting more. Too bad it only comes once a year. Good thing is there’s plenty more where it came from.”

Malts: Caramel, Black Roast, Wheat and Oats
Hops: Northern Brewer and Willamette
Bitternes: 27 IBU
Alcohol By Volume: 5.3%

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