Bison Organic Beer has a tough road to navigate now that hops have to be organic as well to be able to label a beer as organic so it is good to see them tackle it head on with….
“The 2013 Hop Cuvée recipe includes Citra® and Simcoe, two new and exciting organic hop varietals not previously available as certified organic, as well the classic Centennial hop. This year’s hops were grown by Carpenter Ranches, Perrault Farms and Roy Farms—three family-owned farms in Yakima Valley, WA.”
Hey Sean! Thanks for promoting the new Hop Cuvee on your site….we are really excited about the new beer and the new branding.
HAPPY EARTH DAY!
Cheers,
Dan
Looking forward to trying it when it reaches L.A.