Recently the L.A Times ran an article about the expanding brewery scene east of me in the Inland Empire of California. I took that as my cue and for April, I will focus in on three breweries from that article. First up is the Packing House. You will recognize their origin story. Home brewer gets rave reviews of his beer. Encouraged to open a business. Finds partners and voila! Off and running.
Their year round annuals include…..
Heritage Citrus Pale Ale,Riley’s Irish Red, Sunburst Golden Ale, Blue Eyed Loon Blueberry Wheat, Cream Stout and Packinghouse IPA
Their seasonals include…..
Holiday Ale, Liberty Belgian, Wheeter Melon, Boysenberry Coffee Stout and ACB (Accidental Chick Beer)