Cider during LABW8?

The answer is yes. Here are some apple specific events for you to take in, starting tonight!
Wednesday, June 22nd
We’re celebrating LABW by tapping our newest cider blend, Sunset Swizzle. A spin off of a traditional Haymaker’s Punch, this is a dry cider made with local strawberries, fresh ginger, local lemon verbena, then naturally conditioned with local orange blossom honey. On the beer side, Westlake Brewing Co. will feature a syrah barrel aged Kolsch on tap!

Wednesday, June 22nd
“Highland Park Brewery and 101 Cider House have teamed up to create a beer and cider hybrid for LA Beer Week. We’ll have this funky, fruity, barrel-fermented concoction on tap, along with a few special treats from 101 Cider.”

Thursday, June 23rd
“This is a battle of the ages, a showdown of traditionally made ciders versus their modern day counterparts. Taste handcrafted ciders from LA’s local 101 Cider House and Oregon’s Wandering Aengus Ciderworks, joined by classic European ciders from France and Spain. Ticket price includes 8 ciders (4oz pour), plus burger & fries.”